Cooking Sous Vide
Sous vide cooking has been gaining popularity in professional kitchens over the last few years and it is slowly working its way into the kitchens of home cooks. Despite this, cohesive information about sous vide cooking is hard to find.
Our goal here at
Cooking Sous Vide is to accumulate the best of the information out there about sous vide cooking into one place. Combined with our own experiences, this information should be able to inform home cooks interested in trying out sous vide cooking on their own.
We cover the
main components of sous vide , several different types of
sous vide equipment, as well as many different
sous vide recipes. You can also follow along on our
sous vide blog.

Did you know we also have an iPhone app for sale? It has over 400 time and temperature combinations for 175 cuts of meat, fish and vegetables. You can find more information in the iTunes store:
Sous Vide App, or you can search on your iPhone or iPad for "Sous Vide" and look for our easy to find icon!